cheap chocolate sauce

Ingredients:
Cocoa powder (1 heaped tsp)
Sugar (1-3 tsp, as sweet as you want)
Water (1-3 tbsp, depends on preferred consistency)

Optional:
Peanut oil, coconut oil, coffee, syrup, vegan butter, soya milk, other flavourings

Method:
Add all ingredients into pot and stir over low heat until everything is incorporated and the sugar is dissolved.

chocolate chip mug cake

Ingredients:
Flour (plain or self-raising, self-raising will make it lighter, 4 1/2 tbsp)
Sugar (2 tbsp)
Soy milk (3 1/2 tbsp -other milk should be fine too)
Oil (1/2 tbsp)
Baking powder (1/4 tsp)
Vanilla extract (1/2 tsp)
Chocolate chips (I use around 20g of 70% dark chocolate)

Method:
Mix all ingredients together in a microwavable mug, try and get out as many lumps as possible – add chocolate chips at the end when everything else has been combined.
Microwave at 170C for 3 minutes, rotating the mug half-way through (all microwaves are different so times may vary).
Enjoy!

vanilla syrup sponge mug cake

Ingredients:
Flour (plain or self-raising, self-raising will make it lighter, 4 1/2 tbsp)
Sugar (2 tbsp)
Soy milk (3 1/2 tbsp -other milk should be fine too)
Oil (1/2 tbsp)
Baking powder (1/4 tsp)
Vanilla extract (1/2 tsp)

Optional:
Syrup (golden syrup, or other syrup is good here, whatever you prefer)

Method:
Mix all ingredients together in a microwavable mug, try and get out as many lumps as possible.
Microwave at 170C for 3 minutes, rotating the mug half-way through (all microwaves are different so times may vary).
When cooked, cover with syrup and enjoy!

choco dip

Ingredients:
Chocolate (dark is best, about 40g for an individual serving, but the more is always the merrier)
Almond butter (1 tsp, add more according to the amount of chocolate you use, I’m sure other nut butter would be find but I haven’t tried it)
Syrup (any syrup should be fine, I usually use golden 2 tsp, or to taste)

Optional:
Fruit – strawberries are a fantastic companion

Method:
Melt chocolate and add in the almond butter and syrup. Mix until smooth and delicious, adjust taste if you want it sweeter or whatever.